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TYBOR

TYBOR meat boar is a cross-bred between Pietrain and Tempo boar. This cross-bred produces finisher pigs that are notable for their conformation. This means that the meat percentage and the carcass quality at slaughter are high. The influence of Tempo is reflected in good growth rate and efficient production. This boar combines high technical results with desired meat quality.

Main characteristics:

  • Cross bred boar (LW x Pietrain);
  • Robust;
  • Muscularity and carcass value;
  • Good meat %;
  • Growth rate;
  • Improved feed conversion;
  • High feed intake.

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